Tops Hosts Aloha Healthy, Aloha Savings Event With a Focus on Gluten-Free Products

February 22, 2019 Tops

With more shoppers looking for gluten-free options, Tops is now offering a wider range of products to meet shopper’s needs. Unsure of where to begin? Why not swing by your neighborhood Tops on Sunday, February 24, 2019 and uncover all of the choices you have to support a healthy mind and body at one of our tasting events.

Global Gluten-Free Food Market To Be Worth USD 6.47 Bn By 2023

February 20, 2019 Research on Global Markets

A new report published by Research on Global Markets titled ‘Global Gluten-Free Food Market (2018–2023)’ studies the performance of the global gluten-free food market over a five-year assessment period, from 2018 to 2023.

La Panzanella Gluten-Free Oat Thins Debut New Packaging for Flexible Merchandising

January 28, 2019 La Panzanella

The Oat Thins come in a uniquely designed recyclable five-ounce carton printed in a zero waste facility. The cartons have been designed to have the ability to be displayed horizontally or vertically for maximum merchandising flexibility.