Checkoff-led Earth Day Communications Focus on Farmers’ Sustainability Efforts

April 20, 2021 Dairy Management Inc.

Dairy farmers’ longstanding commitment to the environment and their stories of stewardship are taking center stage for Earth Day communications strategies led by the checkoff.

UMaine Partners With the Wabanaki Community to Ensure Shellfish Sustainability

April 19, 2021 Maine Campus

On Monday, April 12, David Hart, the director of the Sen. George J. Mitchell Center for Sustainability Solutions, introduced a project called Maine Shellfish Learning Network (MSLN) during a presentation on shellfish sustainability.

100% Recyclable Sustainable Trays For Veroni’s Authentic Italian Charcuterie

April 9, 2021 Veroni

The Italian, family-owned cured meat producer has developed innovative, sustainable trays to preserve the freshness, aroma, and taste of the authentic Italian charcuterie the company has been importing in the US since 2016.

Mission Produce Releases Inaugural Environmental, Social, And Governance (Esg) Report, Finest For The Future

April 8, 2021 Mission Produce

Mission Produce announces the release of its inaugural Environmental, Social, and Governance (ESG) Report.

Global Sustainability Leader to Capstone 2021 Global Conference on Sustainable Beef

Nicole Johnson-Hoffman, Managing Director, SVP and Chief Sustainability Officer, Protein Industry, for OSI Europe, will provide the capstone address for the 2021 Global Conference on Sustainable Beef, to be held April 14, 2021 (April 15 in New Zealand and Australia).