WCMA Notes: Dairy Processors’ Advocacy Yields Results

There are more than 12,000 registered lobbyists in Washington, D.C., outnumbering members of Congress by approximately 22:1.  In Wisconsin, more than 700 lobbyists roam the halls of our State Capitol in Madison. They have meaningful connections, valuable experience, and some have deep pockets, but I’d argue few can make an argument more compelling than you.

World’s Top 20 Cheeses Unveiled

Out of 3,302 entries in the 2024 World Championship Cheese Contest, judges have narrowed the field to just 20 finalists in the search for the next World Champion Cheese.

Dive Into Dairy Sustainability at CheeseExpo 2024

Hosted by Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR), CheeseExpo offers over 4,000 dairy processing professionals limitless opportunities to grow their networks, applaud success, and learn from the best.

World Championship Cheese Contest Boasts 3,302 Entries

Global dairy product entries for the 35th biennial World Championship Cheese Contest has reached 3,302 cheeses, butters, yogurts and dairy ingredients, according to event host Wisconsin Cheese Makers Association (WCMA). 

World Championship Cheese Contest Announces Internationally Acclaimed Judging Team

Wisconsin Cheese Makers Association (WCMA), proud host of the World Championship Cheese Contest®, announced the team of skilled dairy industry experts that will evaluate thousands of dairy product entries at this year’s competition, March 5-7 at the Monona Terrace Community & Convention Center in Madison, Wisconsin.