Lisle, Ill. – The numbers are in! Hellmann’s Light® Mayonnaise delivers the rich, creamy flavor of Hellmann’s® Real Mayonnaise with only half the fat and calories.
In a recent taste test, more than half of the respondents surveyed couldn’t tell the difference between Hellmann’s Light® Mayonnaise and Real Mayonnaise. That means you can feel good about lowering calories without sacrificing flavor. You can also feel good knowing Hellmann’s Light® Mayonnaise is made with real, simple ingredients like 100% cage-free eggs, oil and vinegar.
Calorie-posting and menu-labeling legislation isn’t just around the corner…it’s here. So you may need to find ways to make your menu items more appealing in terms of lower calorie counts. That’s where new Hellmann’s Light® can help. Count on Light to help lower the calories in sandwiches, salads and dressings while delivering the Hellmann’s® taste consumers love.
Hellmann’s® – known as Best Foods® west of the Rockies – has been America’s favorite mayonnaise for years. It’s the brand that consumers use most at home . Foodservice operators rely on Hellmann’s® for its dependable quality and performance.
Let Hellmann’s Light® Mayonnaise bring patron-pleasing flavor to your menu while keeping the calories in check.
For more information and complete nutrition facts on Hellmann’s Light® and Best Foods® Light Mayonnaise, visit www.unileverfoodsolutions.us/LightMayo.
About Unilever Food Solutions
At Unilever Food Solutions, we help chefs all over the world serve tasty, wholesome meals that keep guests coming back for more. We create ingredients that save precious prep time in the kitchen, without compromising on flavor or flair, and constantly provide ideas and inspiration to keep your menu fresh and exciting. Our ingredients are some of the staples of professional kitchens in 74 countries around the world: Hellmann’s®, Best Foods®, Knorr®, Lipton® and more. We’ve been in the foodservice industry since the 1880s. We have more than 300 chefs on staff around the world, so we understand that critical balance between impressing your guests and making a profit. And how to keep your menus and recipes fresh and exciting, as times and tastes change. Visit unileverfoodsolutions.us for more information.
Source: Unilever Food Solutions