Hyper-sustainable meat company Belcampo is closing its Palo Alto and San Francisco locations to make way for its first commissary kitchen and a major new project in San Mateo.
Belcampo Meat Co. announced the news on Friday. The location at Town & Country Village on El Camino Real will stop serving cooked food on Feb. 18 and close for good on March 2.
The company plans to open the commissary kitchen in San Francisco this spring, then a 7,000-square-foot flagship restaurant at the Hillsdale Shopping Center in San Mateo this summer “as part of a new growth strategy for Northern California,” the announcement reads.
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