Mifroma Swiss Launches a Brand Refresh

January 7, 2021 Atalanta Corporation

Mifroma, the Swiss specialist in dairy products, is excited to announce its brand refresh. With more than fifty years of experience maturing premium cheese, Mifroma brings the best of the Swiss cheesemaking tradition to tables around the world. Overseen by their expert maîtres fromagers, they use a unique process of selection, maturation, and distribution.

Introducing the Newest Line of Table One Ready-to-Eat Meals

October 27, 2020 Atalanta Corporation

Plant-based, ready-to-eat meals are more sought after than ever before. With 75 years of experience in importing the finest specialty cheeses and gourmet groceries, Atalanta Corporation is excited to announce its new line of Table One Ready-to-Eat Meals, perfect for the current moment and beyond.

Atalanta and De Medici have sofi Award Winners

August 28, 2020 Atalanta

This year, Amedei Toscano Black 70% Gocce was the Gold winner in the category of Baking Mixes/Pastry Doughs, Flours and Grain, Baking Inclusions, Decorations and Toppings, Fats and Functional Ingredients. Dalmatia Organic Rose Hip Spread was awarded bronze from the Specialty Food Association’s sofi Awards in the category of Fruits Spreads, Jams, and Jellies.

Atalanta Striving to be a Part of Every Food Experience for 75 Years

July 1, 2020 Atalanta

Atalanta, the largest privately held food importer in America, is proud to celebrate 75 years of highest quality fine food.

Swiss Chalet Fine Foods Introduces La Rose Noire Gluten-Free Tart Shells

May 13, 2020 Atalanta Corporation

Swiss Chalet Fine Foods, a division of Atalanta Corporation, is excited to announce its new offering, premium gluten-free tart shells. Crafted with fine, all-natural ingredients like free-range eggs and fresh butter, the tart shells are rich, flaky, and delicious.