Charcuterie L. Fortin Ltée. is recalling Charcuterie Fortin brand Salami from the marketplace because it may contain wheat which is not declared on the label. People who have an allergy to wheat or have celiac disease or other gluten-related disorders should not consume the recalled product described below. …
The Canadian Food Inspection Agency says genetically modified salmon produced in Prince Edward Island is “available for sale” in Canada, but when and where consumers can purchase the food remains unclear. …
Gosselin Smokehouses is recalling Gosselin Smokehouses brand Maple Smoked Salmon from the marketplace due to possible Listeria monocytogenes contamination. Consumers should not consume the recalled product described. …
The food recall warning issued on September 8, 2021 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation. …
The Animal and Plant Health Inspection Service (APHIS) and the Canadian Food Inspection Agency (CFIA) have mutually agreed to conditionally extend the deadline to transition the legacy Greenhouse Certification Program to the revised program, which is called the “United States – Canada Greenhouse-Grown Plant Certification Program (GCP).” The transition deadline has changed from September 30, 2021, to December 17, 2021. …
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