The Good Flour Corp. Announces Equity Financing

September 25, 2023 The Good Flour Corp. 

The Good Flour Corp. is pleased to announce that it intends to undertake a non-brokered private placement to raise gross proceeds of up to $1,200,000. The Offering consists of class “A” common shares issued at $0.25 per Share.

Renewal Mill Debuts 100% Upcycled Total Flour Replacement at IFT FIRST 2023

July 19, 2023 Renewal Mill

Renewal Mill, a leading upcycled ingredients supplier, will be debuting a breakthrough innovation this week – a 100% upcycled, total flour replacement blend – at the annual Institute for Food Technologists (IFT) FIRST conference in Chicago, IL.

Don’t Miss Out on the Trend of Alternative Grains and Flours in Bread and Patisserie

July 10, 2023 Puratos Taste Tomorrow

For people with a gluten intolerance, almond flour, teff and rice flour aren’t new or innovative. They have been snacking on buns and cookies made from alternative grains and flours for quite a while. 

Ardent Mills Launches Egg Replace and Ancient Grains Plus

June 30, 2023 Ardent Mills

Ardent Mills, the premier flour-milling and ingredient company, today launched two new products, Ardent Mills Egg Replace™ and Ancient Grains Plus™ Baking Flour Blend. The company designed these innovative, cost-effective solutions to enable its customers to capitalize on new market growth, meet evolving consumer preferences for quality ingredients and great taste, and help alleviate supply chain challenges.

Cascade Milling Introduces 25 lb. Bag of its Just-Add-Water Organic Whole Grain Pancake/Waffle Mix for Schools, Restaurants and Distributors

June 26, 2023 Cascade Milling 

Cascade Milling, a leading producer of organic flours in North America, is proud to announce the availability of its just-add-water simple ingredients Organic Whole Grain Pancake and Waffle Mix in 25 lb. bags for schools, restaurants, distributors, etc.