Retail & FoodService
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Tom Smith will spearhead initiatives aimed at delivering year-round, consolidated supply of fresh strawberries, blueberries, raspberries, and blackberries to foodservice customers across the U.S. and beyond. …
Produce
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With multiple successful field trials, widespread licensee excitement, and plantings underway, Sugrafiftythree has rapidly established itself as the early-season red grape variety of choice. Its standout attributes — early availability, natural coloring, high yield potential and exceptional consumer appeal — are filling a critical gap left by traditional varieties that often struggle with coloration and consistency. …
Deli
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This issue was identified through environmental monitoring conducted by the FDA during a site inspection, which resulted in a positive finding for Listeria monocytogenes on a piece of equipment. …
Bakery
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Mightylicious Gluten-Free proudly announces that its line of gluten-free flour mixes is now available at over 300 locations within the Kroger Family of Companies. …
Seafood
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As the global leader in aquaculture certification, ASC is setting the standard for seafood and accelerating change towards responsible seafood farming for fish, farms, people and planet. Aligning the twelve ASC species standards into one global standard, the ASC Farm Standard brings greater consistency to requirements across all species standards. …
Dairy
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The FDA’s new definition of “healthy food” focuses on promoting balanced eating patterns and ensuring foods provide key nutrients that Americans often lack, such as choline and Vitamin D. Eggs, known for their simplicity, versatility, and superior nutrition, can now proudly wear the “healthy” badge. …
Meat & Poultry
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This curated selection builds upon the retailer’s commitment to care, value, and quality, with options like USDA Choice beef, organic beef, grass-fed beef, antibiotic-free chicken, all-natural pork, lamb and veal. …