Retail & FoodService
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National Restaurant Association Launches People Behind the Plate Initiative
National Restaurant Association Retail & FoodService January 26, 2022
The National Restaurant Association today announced the launch of “People Behind the Plate,” an initiative that highlights the stories of people who have chosen to make a difference in the world by being a part of the restaurant industry. The industry is a collection of millions of owners, operators, and people who choose to make restaurants their careers. …
Produce
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Produce For Better Health Foundation Welcomes CarrieAnn Arias as 2022 Chairman of the Board
Produce For Better Health Foundation Produce January 26, 2022
The Produce for Better Health Foundation (PBH) welcomes its 2022 Executive Committee, including 2022 Chairman of the Board, CarrieAnn Arias, Vice President of Marketing for Naturipe Farms, LLC. Approved during the recent PBH Board of Trustees Meeting, PBH’s incoming executive leadership will ensure PBH continues to advance the organization’s mission to improve fruit and vegetable consumption in America. …
Deli
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Gilbert & Bernard Pâté & Specialty Foods has won a national charcuterie award for its Wild Mushroom Pâté, just under one year after launching its pâté line for national distribution. …
Floral
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National Garden Bureau (NGB) is making life easier for retailers and growers this spring! NGB has created, and is making available, trendy, creative and on-point marketing tools to help the industry promote the 2022 “Year of the” crops. These tools are designed to make your marketing life easier and allow you to reap the rewards from this highly successful national marketing campaign. …
Bakery
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Mike Macdonald, Vice President of Sales for Chicago Metallic, a division of Bundy Baking Solutions, recently announced the hiring of Jeramiah Stocksdale as the new National Account Manager for Chicago Metallic. …
Seafood
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2021 was a successful year for Norwegian aquaculture company Norcod, comprehensively delivering proof of concept for cod farming in Norway. …
Dairy
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Ed Mullins, Senior Executive Officer of Prairie Farms Dairy, Inc. and Dan Zagzebski, President & CEO of Great Lakes Cheese, Honored with IDFA Laureate Award
International Dairy Foods Association Dairy January 26, 2022
The International Dairy Foods Association (IDFA) today recognized the remarkable leadership of Ed Mullins, Senior Executive Officer of Prairie Farms Dairy, Inc., and Dan Zagzebski, President & CEO of Great Lakes Cheese, by honoring each with the IDFA Laureate Award during the association’s annual Dairy Forum. Now in its third year, the IDFA Laureate Award is given to a leader in the dairy industry who has made significant, prolonged contributions to the development and growth of dairy. …
Meat & Poultry
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Mr. Sharon Fima announced that, in light of the Company’s current stage of development, he intends to step down from the positions of Chief Executive Officer, Chief Technology Officer and Director in the near future. Mr. Fima intends to continue supporting the Company as a founding member of the Company’s scientific advisory board. …